The Do's and Don'ts of Storing Cleaning Products
4 min read
The Do's
Almost all of our products come with Safety Data Sheets and Product Usage Guides, which include specific storage instructions. For general storage best practice, here are some simple do's and don'ts to follow:
DO use health and safety warning signs where appropriate.
DO think about safe handling. Heavier products should be stored at waist height or on lower shelves.
DO ensure access equipment, such as step stools, is available to help reach items stored at height.
DO check that racking and shelving are in good condition and securely anchored to a wall.
DO keep your colour-coded cleaning products and equipment stored separately to help prevent cross-contamination.
The Don'ts
DON'T store more than you need. Overstocked cupboards and storage areas can lead to more spillages as well as poor stock management.
DON'T ignore damaged or heavily worn products. Regularly inspect your cleaning equipment and replace it when required.
DON'T store chemicals haphazardly. Keep solid and liquid products separate, store flammable and non-flammable liquids apart, and keep acids and alkalis separated where appropriate. Store all flammable substances in a suitable flameproof metal cupboard.
DON'T allow your storage area to become too hot, as this can alter the chemistry of products and reduce their effectiveness.
